The menu in casino restaurants is very diverse. There are buffets with everything from fried chicken to sushi and chilled shrimp.
real money online casino have own restaurants. Some offer a full menu. Others offer only a small selection of goods. The casino restaurant menu is often a combination of several different restaurants that specialize in certain dishes or cuisines. The casino’s restaurants also offer a buffet popular with visitors.
Salt Rock Grill is the perfect location to host your next corporate event, wedding, social soiree or holiday party. We have several semi-private areas and an outside deck. Located directly on the intercoastal waterway, Salt Rock Grill is a must see! Please contact our events manager at baystarrestaurantgroup@gmail.com to inquire about availability and for group menus.
About us
Salt Rock Grill is a legendary beach landmark that has a burning passion for delectable food, enticing drink and pleasurable surroundings. Known for our hand cut U.S.D.A prime and choice grade beef, fresh dayboat caught seafood, raw bar and amazing wine cellar. Salt Rock Grill is the perfect choice for an evening of fine dining, superior service and genuine hospitality. Located in Indian Shores overlooking the inter-coastal waterway, Salt Rock Grill is your destination.
Salt Rock Grill is the perfect location to host your next corporate event, wedding, social soiree or holiday party.
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In loving memory Executive Chef Tom Pritchard
Originally a New Yorker from Rochester, Chef Tom grew up in Kenilworth, Illinois and is proud to tell you he's the only kid from the town who still wears an apron to work. Tom's culinary life began in New York City, where he worked as a brigade apprentice chef in a Manhattan hotel. He spent numerous years in Europe working and traveling during the 70's. After stops in London, Holland, Germany, Morocco, Switzerland and France, he ended up with his own very popular establishment in Mallorca, Spain - Tom's A Raconteur. He was traveling over 300 days a year before he decided to settle down in the NE section of St. Petersburg, FL in 1989. In 1997 Chef Tom Pritchard and Baystar Restaurant Group owner, Frank Chivas, opened up Salt Rock Grill where Tom was the Executive Chef.
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